For a pizza purist on a quest for the perfect pizza, there's always some experimenting with something called "00 grade" flour. In the right application, 00 flour can make all the difference, but before you start experimenting with it, there are some things to know about this finely-ground flour.
Sourdough bread is amazing. It’s chewy, it’s tangy, and it works well with just about anything – including pizza. It wasn’t until fairly recently that I had the chance to try it, but sourdough pizza crust has definitely become one of my favorite ways to prepare pizza. The very beginning step in making anything sourdough involves something called “starter.”
